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  Codfish Fritters

  Exquisite and flavourful codfish fritters with 12% high quality content and a touch of garlic and parsley. A mix of contrasts and flavours with the crunchy texture on the outside and the creamy inside. An ideal tapa or appetizer for eating alone or accompanied by other appetizers.

  Instructions: FRYER: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes. OVEN: Preheat oven to 200ºC. Put fritters in oven for approximately 8 minutes.

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