30x40 Pizza Base


Made with malt flour and barley, no additives. Hand-crafted, rounded edges, crunchy and fluffy. Ideal for making portions. Oven cooked.

Instructions:In domestic oven: Preheat the oven to 220ºC without the fan running for 10 minutes. Directly from the freezer, remove the product from the plastic wrapping, and add your preferred ingredients. Cook the pizza for 7-8 minutes on a tray. In a professional oven: Heat the oven to 220ºC with the fan running slowly and then proceed as with a domestic oven.

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Doughs Pizza Crusts

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ReferenceUnit weightPackagePackage WeightPackages boxBox weightBoxes in palletBar code
400003 510g 10200g 1 10,20kg 48 8414208000038