Recetas del Mesón 

There are 33 products.

Our Recetas del Mesón will delight even the most demanding consumer with their taste and the supreme quality of their ingredients.

To enjoy top-level cuisine in a way that’s quick and easy to prepare.

Showing 1 - 24 of 33 items
  • Prielá - Recetas del Mesón

    High quality, irregular shaped, artisan croquettes filled with more than 64% poultry and pork meat. Smell and flavour typical of stewed meat with a crunchy texture on the outside. Ideal as a tapa or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Prielá - Recetas del Mesón

    Our ham croquettes are made with 20% real Iberian topside ham. High quality and artisan, they are crunchy on the outside and creamy on the inside. Tasty and made in the most traditional style, the ham bits can be noted in the filling. Ideal as a tapa, appetizer or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil...

  • Prielá - Recetas del Mesón

    With a soft and creamy texture and irregular shaped, our artisan hake fish and prawn croquettes are filled with more than 50% of high quality material. Ideal as a tapa, side dish or quality snack serving. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Prielá - Recetas del Mesón

    Appetizing croquettes with more than 30% mushrooms in the filling. Irregular shaped and artisan with a soft and crunchy breading on the outside and a creamy inside with bits of ham. Ideal as a tapa, starter or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Prielá - Recetas del Mesón

    Delicious brandade-filled croquettes. Filled with more than 30% codfish, a pinch of parsley, nutmeg and pepper, our recipe is unique in the composition. Irregular shaped and artisan, they are covered with a fine crunchy breading. Ideal as a starter or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to...

  • Prielá - Recetas del Mesón

    Irregular and artisan shaped with 26% quality ingredients, 22% of which is tuna and 4%, Piquillo pepper. With a texture and flavour typical of tuna and Piquillo peppers, the pieces of the ingredients on the inside are well-noted. In 500 g packages and convenient 2 Kg boxes, they are ideal as a tapa, appetizer, side dish or quality sampler portion....

  • Prielá - Recetas del Mesón

    Exquisite croquettes for vegetable lovers. With an irregular, artisan finish and 54% vegetables, the filling is made of red peppers, onion, eggplant and 10% goat cheese. In 500 g packages and convenient 2 Kg boxes, they are ideal as a tapa, appetizer, side dish or quality sampler portion. Instructions: Take directly out of the freezer and fry in plenty...

  • Prielá - Recetas del Mesón

    Made with 55% cuttlefish and squid, a bit of onion, cuttlefish ink, spices and vinegar, they are full of genuine, intense seafood flavour. The squid and cuttlefish pieces on the inside are well noted. The ideal proposal as a novelty tapa for your seafood appetizers Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3...

  • Prielá - Recetas del Mesón

    Exquisite croquettes that recall the traditional stew. Made with 47% meat and oxtail and natural pasteurised milk. Uneven shapes for a home-made look. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Prielá - Recetas del Mesón

    Croquettes made with 45% chicken meat (thighs) cooked with onion. No other types of meat are added. Its béchamel sauce is cooked with fresh pasteurized milk. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Prielá - Recetas del Mesón

    Intense flavour thanks to its high seafood content (39%): 21% king prawn, 10% prawn, 7% shrimp, 1% crab. Uneven shapes for a home-made look. Made with fresh pasteurised milk. Instructions: DEEP FRYER (recommended): Remove from the freezer and place them directly into plenty of hot oil (180ºC), frying between 3 and 4 minutes. Fry a few at a time and make...

  • Prielá - Recetas del Mesón

    Tempting and original mini stew croquettes. Irregular shaped with an artisan finish, the filling is more than 60% quality material. With a smell and taste that is typical of stewed meat and a crunchy outside, they are ideal as a tapa or appetizer. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.

  • Prielá - Recetas del Mesón

    A classic tapa on your table. A filling with more than 15% authentic Iberian ham, a crunchy texture on the outside and creamy on the inside as well as the artisan shape make these croquettes an excellent option as a tapa or appetizer. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.

  • Prielá - Recetas del Mesón

    Ideal for improvising and offering a quality product in just a short time. Comes in a 50 g per unit format. They are made with a fine pastry dough and a filling with more than 24% tuna, red pepper and onion. Nutritional, they are ideal as an accompaniment to any meal. Instructions: FRYER: It is best to thaw the product before frying. Fry in plenty of oil...

  • Prielá - Recetas del Mesón

    50 g the unit and made with 30% veal and pork meat, onion, pepper, mushrooms, carrots, tomatoes and a hint of wine and spices, the fine flaky crust and characteristic meat with vegetables and spices flavour make them the ideal appetizer, starter or supplement to any meal. Instructions: DEEP FRYER: Preferably defrost the product before cooking. Fry in...

  • Prielá - Recetas del Mesón

    High quality lasagne made with fine sheets of pasta ”al dente” and a bolognese filling with more than 60% veal, tomato, onion and a touch of wine and spices. Finished with a delicious béchamel sauce topped with Emmenthal cheese, it is a natural product with no preservatives or colouring. Comes in a practical format of 300 g and is ideal as a first or...

  • Prielá - Recetas del Mesón

    High quality meat Cannelloni without Béchamel Sauce 50 g per unit, it is made following our artisan method. Made with fine sheets of pasta ”al dente” and filled with veal, poultry and pork, more than 70% of the product is high quality materials. Comes in bulk and can be topped with any sauce. A versatile and easy-to-combine option. Ideal as a first or...

  • Prielá - Recetas del Mesón

    Large size (15 cm) and ideal for gourmet dishes. Delicious meat filling, 73 % prime ingredients. Offers many serving options. Instructions: PROFESSIONAL OVEN: 200 ºC for 15 minutes from frozen, 10 minutes if defrosted. MICROWAVE: at maximum power, 900 W, for 4-5 minutes from frozen, 1-2 minutes if defrosted.

  • Prielá - Recetas del Mesón

    Mushroom (13%) and cheese (25%) filling. Various serving options. Perfect for gourmet dishes due to its large size (15 cm). Instructions: PROFESSIONAL OVEN: 200 ºC for 15 minutes from frozen, 10 minutes if defrosted. MICROWAVE: at maximum power, 900 W, for 4-5 minutes from frozen, 1-2 minutes if defrosted.

  • Prielá - Recetas del Mesón

    Delicate cod brandade filling, 56% prime ingredients. Large size (15 cm) and offers many serving options. Instructions: PROFESSIONAL OVEN: 200 ºC for 15 minutes from frozen, 10 minutes if defrosted. MICROWAVE: at maximum power, 900 W, for 4-5 minutes from frozen, 1-2 minutes if defrosted.

  • Prielá - Recetas del Mesón

    Exquisite codfish fritters made according to our traditional recipe with more than 30% codfish. Artisan made, they are crunchy on the outside and spongy soft on the inside. Ideal as an appetizer, tapa or quality snack serving. They can be fried or baked in the oven Instructions: FRYER (recommended): Fry in plenty of hot oil (180ºC) for 2 to 3 minutes....

  • Prielá - Recetas del Mesón

    With a crunchy coating of breadcrumbs, they are ideal for party nibbles and dipping in sauce. Instructions: Do not defrost. Before serving, fry at 170ºC for 3-4 minutes.

  • Prielá - Recetas del Mesón

    Made with 36% shrimp wrapped in an original potato nest. Instructions: Do not defrost. Before serving, fry at 180ºC for 5 minutes.

  • Prielá - Recetas del Mesón

    Internationalize your menu by adding our Thai range. Stuffed with 60% shrimp in a whole piece. Instructions: Fry directly from the freezer (without thawing) for 4-6 minutes in oil at 180°C until crispy and lightly browned or to the diner’s taste.

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