Recetas del Mesón
There are 35 products.Our Recetas del Mesón will delight even the most demanding consumer with their taste and the supreme quality of their ingredients.
To enjoy top-level cuisine in a way that’s quick and easy to prepare.
- 1
- 2
-
Stewed meat croquettes
Prielá - Recetas del MesónHigh quality, irregular shaped, artisan croquettes filled with more than 64% poultry and pork meat. Smell and flavour typical of stewed meat with a crunchy texture on the outside. Ideal as a tapa or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
-
Ibérico ham croquettes
Prielá - Recetas del MesónOur ham croquettes are made with 20% real Iberian topside ham. High quality and artisan, they are crunchy on the outside and creamy on the inside. Tasty and made in the most traditional style, the ham bits can be noted in the filling. Ideal as a tapa, appetizer or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil...
-
Hake fish and prawn croquettes
Prielá - Recetas del MesónWith a soft and creamy texture and irregular shaped, our artisan hake fish and prawn croquettes are filled with more than 50% of high quality material. Ideal as a tapa, side dish or quality snack serving. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
-
Mushroom Croquettes
Prielá - Recetas del MesónAppetizing croquettes with more than 30% mushrooms in the filling. Irregular shaped and artisan with a soft and crunchy breading on the outside and a creamy inside with bits of ham. Ideal as a tapa, starter or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
-
Brandade croquettes
Prielá - Recetas del MesónDelicious brandade-filled croquettes. Filled with more than 30% codfish, a pinch of parsley, nutmeg and pepper, our recipe is unique in the composition. Irregular shaped and artisan, they are covered with a fine crunchy breading. Ideal as a starter or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to...
-
Tuna fish and Piquillo Pepper croquettes
Prielá - Recetas del MesónIrregular and artisan shaped with 26% quality ingredients, 22% of which is tuna and 4%, Piquillo pepper. With a texture and flavour typical of tuna and Piquillo peppers, the pieces of the ingredients on the inside are well-noted. In 500 g packages and convenient 2 Kg boxes, they are ideal as a tapa, appetizer, side dish or quality sampler portion....
-
Baked Vegetable and Goat Cheese Croquettes
Prielá - Recetas del MesónExquisite croquettes for vegetable lovers. With an irregular, artisan finish and 54% vegetables, the filling is made of red peppers, onion, eggplant and 10% goat cheese. In 500 g packages and convenient 2 Kg boxes, they are ideal as a tapa, appetizer, side dish or quality sampler portion. Instructions: Take directly out of the freezer and fry in plenty...
-
Cuttlefish in Ink Croquettes
Prielá - Recetas del MesónMade with 55% cuttlefish and squid, a bit of onion, cuttlefish ink, spices and vinegar, they are full of genuine, intense seafood flavour. The squid and cuttlefish pieces on the inside are well noted. The ideal proposal as a novelty tapa for your seafood appetizers Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3...
-
Oxtail croquettes
Prielá - Recetas del MesónExquisite croquettes that recall the traditional stew. Made with 47% meat and oxtail and natural pasteurised milk. Uneven shapes for a home-made look. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
-
Chicken croquettes
Prielá - Recetas del MesónCroquettes made with 45% chicken meat (thighs) cooked with onion. No other types of meat are added. Its béchamel sauce is cooked with fresh pasteurized milk. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
-
King Prawn Croquette
Prielá - Recetas del MesónIntense flavour thanks to its high seafood content (39%): 21% king prawn, 10% prawn, 7% shrimp, 1% crab. Uneven shapes for a home-made look. Made with fresh pasteurised milk. Instructions: DEEP FRYER (recommended): Remove from the freezer and place them directly into plenty of hot oil (180ºC), frying between 3 and 4 minutes. Fry a few at a time and make...
-
Mini stewed meat croquettes
Prielá - Recetas del MesónTempting and original mini stew croquettes. Irregular shaped with an artisan finish, the filling is more than 60% quality material. With a smell and taste that is typical of stewed meat and a crunchy outside, they are ideal as a tapa or appetizer. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.
-
Mini Ibérico ham croquettes
Prielá - Recetas del MesónA classic tapa on your table. A filling with more than 15% authentic Iberian ham, a crunchy texture on the outside and creamy on the inside as well as the artisan shape make these croquettes an excellent option as a tapa or appetizer. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.
-
Tuna fish pasties
Prielá - Recetas del MesónIdeal for improvising and offering a quality product in just a short time. Comes in a 50 g per unit format. They are made with a fine pastry dough and a filling with more than 24% tuna, red pepper and onion. Nutritional, they are ideal as an accompaniment to any meal. Instructions: FRYER: It is best to thaw the product before frying. Fry in plenty of oil...
-
Meat Pasties
Prielá - Recetas del Mesón50 g the unit and made with 30% veal and pork meat, onion, pepper, mushrooms, carrots, tomatoes and a hint of wine and spices, the fine flaky crust and characteristic meat with vegetables and spices flavour make them the ideal appetizer, starter or supplement to any meal. Instructions: DEEP FRYER: Preferably defrost the product before cooking. Fry in...
-
Meat Cannelloni without Béchamel Sauce
Prielá - Recetas del MesónHigh quality meat Cannelloni without Béchamel Sauce 50 g per unit, it is made following our artisan method. Made with fine sheets of pasta ”al dente” and filled with veal, poultry and pork, more than 70% of the product is high quality materials. Comes in bulk and can be topped with any sauce. A versatile and easy-to-combine option. Ideal as a first or...
-
XXL Meat cannelloni without béchamel
Prielá - Recetas del MesónLarge size (15 cm) and ideal for gourmet dishes. Delicious meat filling, 73 % prime ingredients. Offers many serving options. Instructions: PROFESSIONAL OVEN: 200 ºC for 15 minutes from frozen, 10 minutes if defrosted. MICROWAVE: at maximum power, 900 W, for 4-5 minutes from frozen, 1-2 minutes if defrosted.
-
XXL Mushroom and cheese cannelloni without béchamel
Prielá - Recetas del MesónMushroom (13%) and cheese (25%) filling. Various serving options. Perfect for gourmet dishes due to its large size (15 cm). Instructions: PROFESSIONAL OVEN: 200 ºC for 15 minutes from frozen, 10 minutes if defrosted. MICROWAVE: at maximum power, 900 W, for 4-5 minutes from frozen, 1-2 minutes if defrosted.
-
XXL Codfish brandade without béchamel
Prielá - Recetas del MesónDelicate cod brandade filling, 56% prime ingredients. Large size (15 cm) and offers many serving options. Instructions: PROFESSIONAL OVEN: 200 ºC for 15 minutes from frozen, 10 minutes if defrosted. MICROWAVE: at maximum power, 900 W, for 4-5 minutes from frozen, 1-2 minutes if defrosted.
-
Codfish Fritters
Prielá - Recetas del MesónExquisite codfish fritters made according to our traditional recipe with more than 30% codfish. Artisan made, they are crunchy on the outside and spongy soft on the inside. Ideal as an appetizer, tapa or quality snack serving. They can be fried or baked in the oven Instructions: FRYER (recommended): Fry in plenty of hot oil (180ºC) for 2 to 3 minutes....
-
Squid rings Andalusian style 70/30
Prielá - Recetas del MesónWith 80% quality material and 20% fine flour breading on the outside, our rings a la Andaluza are a classic in our cuisine. Exquisite flavour and texture. Ideal as a tapa, appetizer or accompaniment to a first or second course. Instructions: DEEP FRYER (recommended): Cook from frozen in plenty of oil at 180ºC for 3 minutes. OVEN: Preheat the oven to...
-
100% Chicken fingers
Prielá - Recetas del Mesón100% real chicken (65%) with a delicious crunchy coating. Instructions: DEEP FRYER: Cook from frozen in hot oil (180 - 185ºC) for 2 minutes. OVEN: Preheat the oven to 220ºC. Cook from frozen, placing the product on a rack at medium height in the oven. Cook for 9 - 10 minutes, turning over when half cooked.
-
100% Curried chicken fingers
Prielá - Recetas del Mesón100% chicken (65%) juicy meat marinated in curry with a crunchy breadcrumb coating. Instructions: DEEP FRYER: Cook from frozen in hot oil (180 - 185ºC) for 2 minutes. OVEN: Preheat the oven to 220ºC. Cook from frozen, placing the chicken fingers on a rack at medium height in the oven. Cook for 9 - 10 minutes, turning over when half cooked.
-
100% Chicken fingers with 3 peppers
Prielá - Recetas del Mesón100% real chicken (65%), seasoned with an exquisite blend of 3 peppers. Intense flavour in a crunchy coating. Instructions: DEEP FRYER: Cook from frozen in hot oil (180 - 185ºC) for 2 minutes. OVEN: Preheat the oven to 220ºC. Cook from frozen, placing the chicken fingers on a rack at medium height in the oven. Cook for 9 - 10 minutes, turning over...
- 1
- 2
Sort by:
Check also
