Crispy cheddar and bacon burger. Original crispy coating made from cornflakes. Instructions:DEEP FRYER (recommended): without defrosting, fry the product at 180ºC for 2-2.5 minutes. Allow to rest for 2 minutes before eating. GRILL: without defrosting, place them on a grill or frying pan with a drizzle of oil and cook on medium heat for 8 minutes, turning...
Made with malt flour and barley, no additives. Hand-crafted, rounded edges, crunchy and fluffy. Oven cooked. Instructions:In domestic oven: Preheat the oven to 220ºC with the fan running for 10 minutes. Directly from the freezer, remove the product from the plastic wrapping, and add your preferred ingredients. Cook the pizza for 6-7 minutes on a tray. In...
Veggie croquettes made from wheat protein, with the flavour and texture of roast chicken. Enjoy the Veggie option without giving up the flavour or texture of meat. Instructions: DEEP FRYER (recommended)/FRYING PAN: Remove from the freezer and place them directly into plenty of hot oil (180ºC), frying between 3 and 4 minutes. Only fry a few at a time....
High quality, irregular shaped, artisan croquettes filled with more than 33% of roasted aubergine and 8% goat cheese .Made with fresh pasteurized milk, its texture is crunchy on the outside. Ideal as a tapa or side dish. How to prepare: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
High quality, irregular shaped, artisan croquettes filled with more than 40% pork meat. Made with fresh pasteurized milk, its texture is crunchy on the outside. Ideal as a tapa or side dish. Instructions: Directly from the freezer, fry in abundant and very hot oil (180ºC) for about 3 minutes.
Bites with 18% cheddar cheese and 7% bacon. With a very crispy topping of cornflakes. The unit weight is about 16 gr. How to prepare: Directly from the freezer, fry in abundant and very hot oil (180ºC) for about 2 minutes. It is also possible to prepare it in the oven, at 200ºC bake for about 7 minutes.
Our exquisite nuggets are made with the best selection of chicken, and are coated in a fine, tasty breading. Instructions: Deep fryer: Cook from frozen in plenty of very hot oil (180ºC) for 2-3 minutes. Domestic oven: Preheat the oven to 220ºC (for a convection oven: 200ºC). Cook from frozen, placing the nuggets on a rack at medium height in the oven....
Irresistible rings filled with gouda (42%). Ideal as a tapa or garnish for any type of dish. We recommend consuming within 3 minutes after frying. Instructions: Fryer/Frying pan: fry in abundant hot oil (180°C) for 2-2.5 min. OVEN: Preheat to 250°C, heat from the top and below, and bake for 5 min.
Contains 84% chicken with crispy breading. Made with chicken breasts meat in a Cajún marinade. This product can be baked in the oven (less oil, healthier). Instructions: DEEP FRYER (recommended)/FRYING PAN: Directly from the freezer, fry in abundant oil and very hot (180ºC), between 2.5 and 3 minutes. Fry few units at a time. OVEN: Without defrosting,...
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