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There are 130 products.-
Chicken Croquettes
Prielá - Recetas de la AbuelaSavoury chicken croquettes made with 24% of the best selection of chicken, hen meat, pork and beef. With an irregular artisan look, they are just the right size for serving as a snack or tapa Instructions: DEEP FRYER (recommended): Fry right out of the freezer in plenty of hot oil (180º C) for 3 minutes
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Ham Croquettes
Prielá - Recetas de la AbuelaDelicious ham croquettes made with more than 15% of the best selection of dry-cured ham and pork. With an irregular artisan look, they are just the right size for serving as an irresistible snack or tapa Instructions: DEEP FRYER (recommended): Fry right out of the freezer in plenty of hot oil (180º C) for 3 minutes
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Meat stuffed potato croquettes
Prielá - Recetas de la AbuelaMeat stuffed potato croquettes with a soft breading. Made with potatoes, meat, tomato and onion, the irregular sphere shape gives them an artisan finish. The texture is soft on the palate and the bits of meat in the filling are noticeable. Ideal as a tapa, appetizer or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil...
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Bolognese stuffed potato croquettes
Prielá - Recetas de la AbuelaOur bolognese meat stuffed potato croquettes are irresistible and very nutritional. Made with the best selection of veal, pork and poultry, tomato, onion and spices, the texture is typical of mashed potatoes and pieces of meat. With more than 50% of quality material in the filling, they are ideal as an appetizer, starter or side. Instructions: Take...
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Spicy meat stuffed potato croquettes
Prielá - Recetas de la AbuelaWith a spicy flavour, the inside is filled with meat, tomato, onion and spices. The texture is creamy and the outside is crunchy. The sphere shape and artisan finish make them perfect for those who love spicy food. Ideal as an appetizer, tapa or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4...
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Jalapeño and cheese bites
Prielá - Recetas de la AbuelaMade of 35% gouda and 6% Jalapeño, 16 g each. Original, crispy breading made of corn and rice flakes. Product can be baked (less fat). Instructions: DEEP FRYER: Directly from the freezer, fry in plenty of hot oil (180ºC) for 2-2.5 minutes. Allow to rest for 2 minutes before eating. OVEN: Preheat the oven to 200ºC. Directly from the freezer, place the...
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Vegetable lasagne with béchamel sauce
Prielá - Recetas de la AbuelaFor vegetable and pasta lovers, this is a great dish due to its composition and pleasant flavour. Made with fine sheets of pasta ”al dente” and a filling with spinach, eggplant, onion, zucchini, carrots, tomato and pepper. The touch of béchamel sauce and Mental cheese topping along with the practical 300 g format make it idea as a first or second course....
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Lasagne bolognese with béchamel sauce au gratin
Prielá - Recetas de la AbuelaSheets of pasta ”al dente” with top quality veal and pork accompanied by tomato, onion, a touch of spices and a really rich béchamel sauce. Finished with an exquisite cheese topping, it is made following our traditional recipe. Ideal as a first or second course. Instructions: OVEN: Pre-heat oven to 200ºC for approximately 10 minutes. Remove packaging and...
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Beef lasagne with béchamel sauce au gratin
Prielá - Recetas de la AbuelaDelicious sheets of pasta ”al dente” filled with veal, tomato, onion and spices gently covered in béchamel sauce and topped with a fine layer of melted cheese. Made following our traditional method. It comes in a practical 300 g format which is ideal as an individual portion for the first or second course. Instructions: OVEN: Pre-heat oven to 200 for...
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Lasagne Bolognese without Béchamel Sauce
Prielá - Recetas de la AbuelaMade with fine sheets of al dente pastry. The filling contains 15% pork and 8% beef. Various serving options are possible as the product comes without sauce. Instructions: Place the desired amount on a plate or tray. A little of the sauce you are going to use can be spread on the plate or tray to prevent the product sticking. Add the sauce you wish to...
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Vegetable Lasagne without Béchamel Sauce
Prielá - Recetas de la AbuelaVegetable lasagne in 90 g portions. Made with fine sheets of pasta “al dente” and filled with 15% spinach, 6% onion, 6% eggplant, 4% carrots and 3% peppers, it comes in bulk without béchamel sauce so you can add the sauce and any final touches you wish. Instructions: Place the desired amount on a plate or tray. A little of the sauce you are going to use...
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Moussaka with Béchamel Sauce au Gratin
Prielá - Recetas de la AbuelaExquisite Moussaka, comes in an individual 300 g format prepared with eggplant, onion, zucchini, veal, poultry and pork, tomato and spices. Made following our traditional recipe and finished with a touch of melted cheese. Ideal as a first or second course. Instructions: Oven (recommended): Pre-heat oven to 200ºC for 10 minutes. Remove packaging and place...
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Meat Cannelloni with Béchamel Sauce au Gratin
Prielá - Recetas de la AbuelaWith a filling of the best veal, poultry and pork lightly covered in béchamel sauce. Topped with creamy melted cheese, it is ideal as a first or second course. Instructions: OVEN: Pre-heat the oven to 200ºC. Remove packaging and place the tray inside on the middle rack for 35 min. If the product was already defrosted, reduce the time to 25 min....
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Spinach Cannelloni without Béchamel Sauce
Prielá - Recetas de la AbuelaDelicious cannelloni without béchamel sauce filled with high quality spinach, raisins, pine kernels and a touch of nutmeg and pepper. Excellent for adding any sauce and baking au gratin to taste. 42 g per unit. Ideal as a first or second course. Instructions: OVEN: Pre-heat oven to 200ºC for approximately 10 minutes. Remove packaging and place the tray...
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Vegetable sticks in tempura
Prielá - Recetas de la AbuelaMade with 60% vegetables: courgette, green pepper, red pepper, onion, carrot and runner bean. An excellent choice as a starter or as a garnish for meat or fish. Instructions: Fry at 180ºC for one and a half minutes. If defrosted, do not refreeze.
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Codfish Fritters
Prielá - Recetas de la AbuelaExquisite high quality codfish fritters with 14% quality material and pinch of garlic and parsley. Crunchy on the outside and soft and flavourful on the inside, the taste is typical of codfish with garlic and parsley. An ideal product as a tapa or appetizer for eating alone or accompanied by other appetizers. Instructions: FRYER (recommended): Take...
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Europrawn
Prielá - Recetas de la AbuelaMade following our artisan method, the Europrawn is an attractive dish of delicious breaded king prawns. As tasty as they are original, the original tail, crunchy outside and soft inside make them the ideal appetizer for snacking or as a tapa or quality serving. Instructions: FRYER (recommended): Take directly out of the freezer and fry in plenty of hot...
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Breaded squid strips
Prielá - Recetas de la AbuelaOur breaded squid strips 80/20 are made from the best selection of squid and a fine outer breading. With more than 80% of quality material and a soft inner texture, it is a tasty product ideal as a tapa, appetizer or quality snack serving. Instructions: DEEP FRYER: Add the sauce you wish to use on top of the product and heat in the oven at 200ºC for...
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Crispy Chicken Burger
Prielá - Recetas de la AbuelaCrispy chicken burger with an original breading of corn and rice flakes. Each portion weighs 95-105 g. Contains 65% chicken with visible texture. Instructions:GRILL (recommended)/FRYING PAN: Without defrosting, place on a grill or in a frying pan, with a drizzle of oil, and heat for 10 minutes at medium heat, 5 minutes on each side. OVEN: Preheat the...
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Crispy Spinach burger
Prielá - Recetas de la AbuelaEach portion weights 90-105 g. Made of 35% spinach, 7% raisins, 3% pine nuts. Original breading made with linseed, pumpkin seeds and sunflower seeds. A 100% plant-based product with no additives. You can also cook it on the grill (less fat). Instructions:DEEP FRYER (recommended): without defrosting, fry the product at 180-185ºC for 3-3.5 min. Fry a few...
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Chicken Nuggets
Prielá - Recetas de la AbuelaIdeal chicken delights to be served on any menu. With 42% quality material, our chicken nuggets are soft on the inside and crunchy on the outside with the fine breading. Made following our traditional recipe, they are ideal as an appetizer, first or second course. Instructions: FRYER (recommended): Take directly out of the freezer. Fry in plenty of hot...
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Breaded chicken breast
Prielá - Recetas de la AbuelaMade with 50% chicken breast, coated with fine breadcrumbs. Instructions: Fryer (recommended): fry from frozen in plenty of hot oil (180-185 °C) for 3-4 minutes. Oven: Preheat the oven to 200 ºC and place the product at medium height on an oven-proof tray. Bake for 15 minutes, turning halfway through cooking. In a professional oven, reduce the...
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Cream Profiteroles
Prielá - Recetas de la AbuelaSmall profiteroles filled with delicious cream. With 75% choux pastry, they are exquisite with hot chocolate. A quality product that is visually attractive which denotes elegance alongside an infinite number of accompaniments. Instructions: Defrost for 20 minutes at room temperature before eating. Defrosting in the refrigerator for two hours before...
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Meat Cannelloni without Béchamel Sauce
Prielá - Recetas CaserasMeat cannelloni without béchamel sauce, 42 g per unit, made with veal, pork and poultry, onion and a pinch of nutmeg and pepper. Prepared to add any sauce and finish to taste. Ideal as a first or second course. Instructions: OVEN: Pre-heat oven to 200ºC for approximately 10 minutes. Remove packaging and place the tray inside on the middle rack for 35...
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