Following our traditional recipe, our meat cannelloni with béchamel sauce is made with the best selection of veal, poultry and pork, onion, carrots and a touch of spices. Topped with a rich béchamel sauce and melted cheese, it is ideal as a first or second course.
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|First courses||Cannelloni with Béchamel Sauce|
|Reference||Unit weight||Package||Package Weight||Packages box||Box weight||Boxes in pallet||Bar code|
|600740||-||Tray + Film||550g||12||6,60kg||128||8414208007402|