Caseras 

There are 18 products.

Dishes designed for anyone wanting to enjoy practical and inexpensive real home cooking, full of flavour and nuances.

Showing 1 - 18 of 18 items
  • Frinca - Caseras

    Tasty, creamy croquettes with the authentic chicken broth flavour. Following our homemade recipe, they are made with 11% of quality material. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Frinca - Caseras

    With a creamy inside and a cylinder shape, they are made with dry-cured ham and cooked ham. Finished with a crunchy breading, they are made following our homemade recipe. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.

  • Frinca - Caseras

    Small, yet with all of the flavour of the best homemade recipes, they have a texture and breading worthy of the finest diners. Made with more than 6% dry-cured ham and cooked ham, they are ideal as appetizers. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.

  • Frinca - Caseras

    Our mini pies are excellent due to their taste, texture and great quality. Made with the best combination of vegetables, tuna fish and egg, they are ideal as appetizers or a quality snack serving. Instructions: Fry without thawing in plenty of hot oil (180ºC) for 3-4 minutes. Fry just a few at a time so the oil temperature doesn’t go down.

  • Frinca - Caseras

    Our mini pies are excellent due to their taste, texture and great quality. Made with the best combination of vegetables, tuna fish, tomato and egg, they are ideal as appetizers or a quality snack serving. Instructions: Fry without thawing in plenty of hot oil (180ºC) for 2-3 minutes. Fry just a few at a time so the oil temperature doesn’t go down.

  • Frinca - Caseras

    Made with fine sheets of pasta ”al dente” with a mixture of high quality meat and a really rich béchamel sauce ready to bake au gratin. Instructions: Oven: Preheat oven to the highest temperature for approx. 10 minutes. Without thawing, place the tray in the middle of the oven. Keep it in the oven on high heat for 30 to 35 minutes. Microwave: Without...

  • Frinca - Caseras

    The best meat cannelloni ready to add the desired sauce and serve. Instructions: Oven: Remove the cannelloni from the box and place in an oven-safe dish. Cover with the desired sauce. Pre-heat the oven to 220ºC-225ºC for 10 minutes. Let bake for 40 minutes until the cheese melts. If the cannelloni was defrosted, the baking time is shorter. Microwave:...

  • Frinca - Caseras

    The best tuna cannelloni ready to add the desired sauce and serve. Instructions: Oven: Remove the cannelloni from the box and place in an oven-safe dish. Cover with the desired sauce. Pre-heat the oven to 220ºC-225ºC for 10 minutes. Let bake for 40 minutes until the cheese melts. If the cannelloni was defrosted, the baking time is shorter. Microwave:...

  • Frinca - Caseras

    Small, rectangular pieces of hake breaded in the most traditional style. They will delight even the youngest. Instructions: FRYER (recommended): Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.

  • Frinca - Caseras

    Small portions of breaded hake. Ideal for the youngest in the house. Instructions: FRYER (recommended): Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.

  • Frinca - Caseras

    Portions of breaded hake in the most traditional style. A good way for kids to enjoy fish. Instructions: FRYER (recommended): Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.

  • Frinca - Caseras

    Exquisite, aromatic codfish fritters with garlic and parsley. The flavour, texture and aroma will surprise you. Instructions: DEEP FRYER (recommended): Cook from frozen in plenty of very hot oil (180ºC) for 2-3 minutes. CONVECTION OVEN: Heat the oven to 200ºC, put the fritters in and cook for about 8 minutes.

  • Frinca - Caseras

    Breaded squid rings with a delicious texture and flavour. Instructions: FRYER (recommended): Take directly out of the freezer. Fry in plenty of hot oil (180ºC) for approximately 2-3 minutes.

  • Frinca - Caseras

    Our exquisite nuggets are made with the best selection of chicken, and are coated in a fine, tasty breading. Instructions: Deep fryer: Cook from frozen in plenty of very hot oil (180ºC) for 2-3 minutes. Domestic oven: Preheat the oven to 220ºC (for a convection oven: 200ºC). Cook from frozen, placing the nuggets on a rack at medium height in the oven....

  • Frinca - Caseras

    Delicious chicken breaded in the traditional style. Instructions: FRYER (recommended): Take directly out of the freezer. Fry in plenty of hot oil (180ºC) for approximately 2-3 minutes.

  • Frinca - Caseras

    Our ham and cheese Cordon Bleu is made with fine slices of pork, a savoury layer of cheese cream and a crunchy breading. Instructions: FRYER (recommended): Take directly out of the freezer. Fry in plenty of hot oil (180ºC) for approximately 2-3 minutes.

  • Frinca - Caseras

    Our cordon bleu is made with fine slices of chicken and pork, a savoury layer of cheese cream and a crunchy breading. Instructions: FRYER (recommended): Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 3,5 minutes.

  • Frinca - Caseras

    With a selection of the best onions and a fine breading, we can offer you a product that is as exquisite as it is original. Instructions: Deep fryer: Fry from frozen in plenty of hot oil for 2-3 minutes. Domestic oven: Preheat the oven to 200ºC. Cook from frozen, placing the rings on a single oven tray or rack at middle height, with oven paper or...