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There are 130 products.-
Serrano style ham béchamel croquettes
Prielá - Recetas de la AbuelaSofty and creamy Serrano style ham béchamel croquettes with an irregular and artisan shape; Made with 13% quality material in the filling, they have a soft, creamy texture. The bits of dry-cured ham can be tasted on the inside. Ideal as an appetizer, tapa or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC)...
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Chicken Béchamel Croquettes
Prielá - Recetas de la AbuelaSoft and creamy chicken béchamel croquettes with an artisan shape and high quality ingredients. They are made with more than 13% of the most select poultry meat. With a tasty, intense flavour, they are ideal as tapas, appetizers or side dishes. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
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Codfish béchamel croquettes
Prielá - Recetas de la AbuelaMade with 14% cod; soft and creamy inside. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
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Mini stewed meat cocktail croquettes
Prielá - Recetas de la AbuelaSmall size and irregular shape; ideal for cocktails parties and appetisers. Characteristic cooked-meat flavour. 33% prime ingredients. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.
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Stew Croquettes
Prielá - Recetas de la AbuelaCroquette weighing 100 g each, made with poultry, pork and ham. Handmade shape and appearance. Defrost in the microwave for 1 minute at 900 W. Then fry in plenty of very hot oil (180ºC) for 5 minutes. Fry a few at a time. Make sure they are well covered in oil and are not touching each other. Allow to rest for 3 minutes before eating
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Iberian Cured Ham Croquettes
Prielá - Recetas de la AbuelaCroquette weighing 100 g each, made with Iberian cured ham and shoulder ham. Handmade shape and appearance. Defrost in the microwave for 1 minute at 900 W. Then fry in plenty of very hot oil (180ºC) for 5 minutes. Fry a few at a time. Make sure they are well covered in oil and are not touching each other. Allow to rest for 3 minutes before eating.
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Gouda bites
Prielá - Recetas de la AbuelaIrresistible bites of breaded gouda (50%). Ideal as a tapa or garnish for any type of dish. We recommend consuming within 3 minutes after frying. Instructions: Fryer/Frying pan: fry in abundant hot oil (180°C) for 2-2.5 min. OVEN: Preheat to 200°C, heat from the top and below, and bake for 3-4 min.
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Mozzarella fingers
Prielá - Recetas de la AbuelaMozzarella stick (42%); soft inside and crunchy breading with garlic and parsley. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 3,5 minutes. Oven: 6 minutes.
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Chicken Croquettes
Prielá - Recetas CaserasOur homemade chicken croquettes are ideal any time of the day. With a cylinder shape and rounded edges, the filling is made with 5% poultry meat and a little bit of dry-cured ham and spices. Soft and creamy, they are ideal as a tapa or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for approximately 3 minutes.
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Codfish Croquettes
Prielá - Recetas CaserasFor palates seeking a contrast of flavours, we offer our homemade codfish croquettes. With a cylinder shape and rounded edges, they are made with 6% top quality codfish, onion and a touch of spices. Ideal as an appetizer or side dish. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for approximately 3 minutes.
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Serrano style ham croquettes
Prielá - Recetas CaserasSerrano style ham croquettes are a classic. With a cylinder shape and rounded edges, they are made with an excellent mix of cooked ham, dry-cured ham and a touch of spices. Soft and creamy, they are exquisite as a tapa or appetizer. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for approximately 3 minutes.
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Mini Chicken Croquettes
Prielá - Recetas CaserasHomemade mini chicken croquettes perfect any time of the day. The filling is made with 4% poultry meat and a touch of dry-cured ham and spices for a very traditional, homemade taste. Cylinder-shaped with rounded edges, they are perfect as a snack or tapa. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.
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Mini Serrano style ham croquettes
Prielá - Recetas CaserasOur homemade mini Serrano style ham croquettes are cylinder-shaped with rounded edges and filled with onion, spices and 6% dry-cured ham. They are coated in a fine, crunchy breading on the outside. Perfect as a snack or tapa. Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 2 to 3 minutes.
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Mini tuna fish pasties
Prielá - Recetas CaserasOur mini pies are excellent due to their taste, texture and great quality. Made with the best combination of vegetables, tuna fish, tomato and egg, they are ideal as appetizers or a quality snack serving. Instructions: Fry without thawing in plenty of hot oil (180ºC) for 2-3 minutes. Fry just a few at a time so the oil temperature doesn’t go down.
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Aros de Cebolla Natural a la Romana
Prielá - Recetas CaserasWith a selection of the best onions and a fine breading, we can offer you a product that is as exquisite as it is original. Instructions: Deep fryer: Fry from frozen in plenty of hot oil for 2-3 minutes. Domestic oven: Preheat the oven to 200ºC. Cook from frozen, placing the rings on a single oven tray or rack at middle height, with oven paper or...
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Meat Cannelloni without Béchamel Sauce
Prielá - Recetas del MesónHigh quality meat Cannelloni without Béchamel Sauce 50 g per unit, it is made following our artisan method. Made with fine sheets of pasta ”al dente” and filled with veal, poultry and pork, more than 70% of the product is high quality materials. Comes in bulk and can be topped with any sauce. A versatile and easy-to-combine option. Ideal as a first or...
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XXL Meat Cannelloni with Foie and Truffle without...
Prielá - Recetas del MesónFilled with 38% beef, 4% foie gras and wild truffle. Several serving options. Perfect for gourmet dishes due to their large size (15 cm.). INSTRUCTIONS: Straight from the freezer, place 1 portion (2 units) on an oven or microwave-safe tray (according to preference) and cover with a béchamel or similar sauce with an approximate temperature of 60ºC. OVEN...
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Squid rings Andalusian style 70/30
Prielá - Recetas del MesónWith 80% quality material and 20% fine flour breading on the outside, our rings a la Andaluza are a classic in our cuisine. Exquisite flavour and texture. Ideal as a tapa, appetizer or accompaniment to a first or second course. Instructions: DEEP FRYER (recommended): Cook from frozen in plenty of oil at 180ºC for 3 minutes. OVEN: Preheat the oven to...
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Codfish Fritters
Prielá - Recetas del MesónExquisite codfish fritters made according to our traditional recipe with more than 30% codfish. Artisan made, they are crunchy on the outside and spongy soft on the inside. Ideal as an appetizer, tapa or quality snack serving. They can be fried or baked in the oven Instructions: FRYER (recommended): Fry in plenty of hot oil (180ºC) for 2 to 3 minutes....
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Breaded chicken breast tenderloin marinated
Prielá - Recetas del MesónMade from chicken tenderloin. With 70% chicken tenderloin and 30% breading, they are marinated in a tasty mixture of sweet paprika, cayenne, pepper, onion and garlic. With a per unit weight of 50-75 g, they are tasty and juicy inside, and crisp on the outside because of their light breading. They’ll appeal to both adults and children. Instructions:...
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Kentucky-style Chicken
Prielá - Recetas del MesónContains 75% chicken with crispy breading. Made with chicken thigh meat in a spicy marinade. This product can be baked in the oven (less oil, healthier). Instructions: DEEP FRYER (recommended)/FRYING PAN: Directly from the freezer, fry in plenty of hot oil (180ºC) for 3 to 3.5 minutes. Fry a few burgers at a time. PROFESSIONAL OVEN: Without defrosting,...
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